Seafood




Seafood hor dovers

All Items come 2 pieces per person.  (15 person Minimum)

  • Oysters on the half shell with Cocktail Sauce
  • Skewered Tiger Prawns served with Cajun Cocktail Sauce
  • Crab Cakes served with Chipotle Aioli
  • Cucumber Rounds with Smoked Salmon Mousse
  • California Rolls, Crab and Avocado wrapped Japanese Style
  • Skewered Chili Lime Tiger Prawns grilled and served chilled
  • Bay Shrimp and Roasted Red Pepper Empanada
  • Smoked Salmon Tartar with Wasabi Spread
  • Beggars Purse filled with Caviar and Crème Fraiche
  • Decorated whole Poached Salmon Display, served with Garlic Chive Sauce and Cocktail Rolls. Minimum 30
  • Rock Shrimp with Sun-Dried Tomato Cream Cheese on Toast Points
  • Classic Shrimp Louie in Cucumber Baskets topped with Fresh Dill
  • Petite Crab and Jack Cheese Enchiladas with Salsa Verge
  • Coconut Pecan Prawns, marinated in Citrus Lime and rolled in Dried Coconut and Pecans
  • Prawn Cocktail with Horseradish Tomato Ragout Dipping Sauce served chilled
  • Seared Ahi Tuna with Nicoise Croutes
  • Salmon Skewers with Pesto